Chefs in Chamonix

European, Thai, and Indian Cuisine by Chef Su

9 years of experience I'm skilled in European, Thai, and Indian cuisine. I trained at Blue Elephant in Bangkok and City and Guilds Pastry Academy. I worked in Michelin-starred restaurants in London.

Global flavors by Fiona

12 years of experience My cuisine melds my Italian heritage, South African upbringing & Asian influences. I learned from top private chefs in Switzerland and France. I led my own restaurant as head chef for 9 years.

Private meals by Lola

4 years of experience I worked in leading establishments such as La Villa Matuzia and Najeti Golf Hotel. I obtained a CAP as an independent candidate and now have my own business. I prepared a meal for clients from Miami in their villa in the south of France.