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Chefs in Fiesole

Find a unique service hosted by local professionals on Airbnb.

Savour a Private Chef Delight in Fiesole

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Chef in Florence

Private Chef Loïc

Private chef in Florence blending Italian warmth with French finesse. Experienced in haute cuisine, I create seasonal bespoke menus with passion, for warm, elegant and memorable dining moments.

Chef in Florence

Luxury Dining with Chef Antonio Patella

I create innovative Italian cuisine using skills gained in Italy, the U.S. and Asia.

Chef in Tuscany Countryside

The Authentic Tuscany at the Table with Chefs Rocco and Gianluca

True Tuscan cuisine, an intimate and exclusive experience. A private dinner prepared on the spot, with selected local ingredients, traditional recipes and great attention to detail.

Chef in Tuscany Countryside

Private dinner anywhere you want with Chef Enrico Menna

Personal Chef, always seeking authentic flavours in the simplicity of premium ingredients. Goal: “To bring back memories of the past and create new ones for the future”

Chef in Tuscany Countryside

Private Chef Fabio Becherini

Tuscany, traditional, creative cuisine, fresh, seasonal ingredients.

Chef in Florence

Federico and Alessia, your home chefs

We are a couple in life and work, united by a passion for cooking. We bring this passion directly into your homes, transforming a simple dinner into an experience to be shared.

All Chef services

Tuscan flavors by Chef Gabriele

Personal cuisine, aromatic herbs, a harmony of flavours, culinary emotions.

Pizza Party with Alessandro

I organize pizza parties with my portable oven outdoors. The service includes an appetizer, a pizza round of up to 4 pizzas of your choice, and a dessert.

Alcremista's nitro ice cream show

I put my engineering and culinary knowledge to use in the art of ice cream making.

Chef Domenico

Sourcing ingredients, gourmet cuisine and more, meticulous attention to detail, and the creation of emotional journeys. Bespoke private events and cooking classes, offered as full packages or as individual masterclasses.

Tuscan cuisine and more by Chef Gabriella

Tuscany, regional cuisine, fresh pasta, modern recipes.

The Taste of Memory – Chef Roberta

A journey through the authentic flavours of a cuisine from yesteryear, brought to life at the table through genuine gestures and cherished memories.

Handmade, made for you by Chef Pio

My creations reflect tradition and craftsmanship, hand in hand with a contemporary touch, enhancing local and seasonal ingredients with modern techniques to create authentic dishes.

Dinner with Chef Francesco

Classic and contemporary cuisine, innovation, fresh ingredients, balanced flavours. I like to bring classic traditional flavours up to date, to make simplicity complex

Chiara's Creative Cuisine

My dishes combine the foundations of Tuscan cuisine with the cooking of my family, my grandmothers, and my region, plus a good dose of creativity and experimentation.