Chefs in Cormano

Il Bianco – Omakase Experience and Italian Flavours

Japanese, South American, seasonal, umami, fresh, ingredient-focused cuisine.

Tradition at the table with Chef Alex

passion, professionalism and a wealth of experience in Mediterranean cuisine

Traditional cuisine by Niccolò

I work as a head chef at the Ottocene restaurant.

Bespoke Private Dining Experience in Milan

Tailored menus crafted with care, seasonal ingredients and expert attention to your tastes — from intimate dinners to small private gatherings in Milan.

Annamaria's traditional menus

I ran a restaurant in Ibiza for 14 years and a restaurant in my city for 2 years.

Asian Flavors by Your Personal Chef Carlo

I'm a chef and entrepreneur with my own restaurant in Milan.

Alberto's refined meals at home

I run my own bar where I offer lunches and work as a chef for restaurants and individuals.

Refined menus curated by Stefano

I worked as a TV chef.

Private Chef Alessandro

Artisan mozzarella, burrata, savory baking, private chef events.

Creative specialties by Nicola

I have cooked for famous personalities, such as Pupi Avati and Claudio Bisio.

Stefano's vegetarian menus

I worked as a chef in Australia and specialize in truffle-based dishes.

Private Chef Simone

Italian, kosher, seasonal, luxury dining, bespoke culinary experiences.